Peter Lay Jazz Evening

Friday 20th November at The Deddington Arms

Once again The Deddington Arms are hosting one of their ever-popular Jazz Nights! Come dine with us and enjoy a 3 course meal from just £25.00. Peter Lay is featured playing a wide range from Fats Waller to Funk.

7.30pm for 8pm.

Don’t miss out, BOOK NOW! The Deddington Arms Hotel & Restaurant 01869 338364 or visit www.oxfordshire-hotels.co.uk to find out more.

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Our chefs have gone Game mad this November! This month, we have combined some great game dishes into our Market Menu. These offer fantastic value at just £10.00 for a 2 course lunch, and £14.95 for a 2 course dinner or Sunday Lunch.

Villiers – 01280 822 444

Roast Partridge Crown, Creamed Savoy Cabbage and Chestnuts, Game Chips with a Blackberry Jus.

Deddington Arms – 01869 338 364

Rabbit and Mushroom Fricasse with a Pommerry Mash.

White Hart – 01865 340 074

Game Pie with Roasted New Potatoes and Green Beans.

Cartwright – 01869 811 885

Venison Sausages with Sweet Potato Mash, Caramelised Baby Onions, Crispy Pancetta and a Red Wine Jus.

As always, these menus offer fresh food and quality, and are prepared by our excellent team of chefs. Their motto…….‘Delicious food at a sensible price!’

Why not accompany these great dishes with a bottle of our wine of the month! For November a bottle from the Oakwood winery, Australia, (exclusive to our supplier). I have gone for their blend of Sémillon and Sauvignon Blanc, which offers citrus and apple flavours combining into a lighter style of wine. Obviously great value at just £10 per bottle.

Don’t miss out. Call now to book your table!

We look forward to welcoming you!

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